In honor of national cookie day, here is a gluten free, no sugar added vegan cookie recipe for you to make and bake in less then 20 minutes.
Recipe (courtesy of FOOD Bites)
1 Cup of Oats (gluten free)
1/2 of craisins or raisins
Pre-heat your oven to 350. Place aluminum foil on cookie sheet and spray with cooking spray. Set aside.
Mush all the ingredients together by hand in a bowl. Form small balls, place on cookie sheet and flatten.